Hello dear
Welcome To Gunther's
Gunther's is a culinary gem nestled in Singapore’s vibrant landscape. Renowned for its elegant ambiance, the restaurant offers patrons an exquisite dining experience that combines sophistication with comfort. Each dish is a masterpiece, showcasing impeccable presentation and bold flavors, particularly the celebrated cold pasta, which leaves diners in awe. Guests rave about the attentive service and the heartfelt connection the staff establishes through personalized recommendations. The menu resonates with creativity, from savory delights to indulgent desserts, ensuring every visit is memorable. Gunther's not only serves exceptional food but creates emotional connections, making it a must-visit culinary haven.
Taste the best
Discover Our Menu
French Farm Cheese Collection
$40.00Grilled Seasonal Mushroom, Carpaccio Of Tuna Belly
$48.002014 Chateau Lamanieu Graves, Bordeaux
Roasted Suckling Pig. Hibiscus Sauce, Confit Of Date, Lemon Serves 2 Persons 2004
Smoked Alaskan King Crab, Bonbon Of Comte Millesime 2015 2017
$140.00Tomato Infused Rice, Roasted Carabinero Gambas
$65.00Grilled Hamaguri Clams, Pasta, Garlic
$45.00Gratinated Tomato, Bergamote Zest, Chili Monte Poro
$25.00Bonbon Of Comte Millesime 2015, Smoked Alsace Bacon
$30.00 About
Gunther's
Welcome to Gunther's, an elegant dining destination located at 36 Purvis Street in the heart of Singapore. This culinary gem is renowned for its impeccable service and exquisite food, creating a perfect blend of sophistication and comfort. Here, every meal transforms into a memorable experience, blending artistry with flavor to delight the senses.
At Gunther's, the menu is thoughtfully curated, featuring a variety of collections. From the Savory Sweet Collection including the French Farm Cheese Collection and Floating Island of Chocolate, to the luxurious Timeless Collection with standout dishes like Cold Angel Hair Pasta with Oscietra Caviar and Langoustine Tartare, Gunther's offers an array of culinary delights that cater to all palates. Each dish is crafted with a dedication to quality and precision, promising bold flavors and artful presentations.
- Soft, Warm, and Heavenly: Diners rave about the freshly toasted bread that greets you at the table, and the artichoke dish that has evoked emotions, turning meals into memorable occasions.
- A Pasta Paradise: Reviewers repeatedly highlight the Cold Pasta as a divine creation that keeps them coming back. Its perfectly al dente texture paired with a light, flavorful sauce is an experience that has even been described as life-changing.
- Artisanal Desserts: The Warm Souffle and Fine Apple Tart aux Dragees are just a few offerings that showcase Gunther's commitment to balancing sweetness and sophistication, leaving a lasting impression on your taste buds.
But it’s not just the food that captivates. The ambiance of Gunther's provides a welcoming and intimate setting, praised for its sophisticated yet not overly formal atmosphere. Whether celebrating a special occasion or enjoying a casual dinner, every visit feels special. Customers frequently mention the attentive staff, who offer personalized service and are eager to explain each dish, creating a warm and inviting experience that's hard to match.
In the words of satisfied patrons like Kendra and John, dining at Gunther's exceeds expectations, transforming an ordinary meal into an extraordinary gastronomic journey. Every visit is not just about the food; it’s about creating cherished memories through shared experiences and fantastic culinary offerings.
If you haven't yet experienced the magic of Gunther's, now is the perfect time to reserve a table. Allow yourself to indulge in the exquisite creations that have left countless guests enchanted. It's more than just dining; it's an emotional journey through flavors, showcasing the legend that is Chef Gunther.
People talk
Our Guestbook
“ Nice cozy, intimate setting. Staff were really attentive and friendly. They did a great job explaining each dish. Food was brilliant. Loved everything in their set menu freshly toasted bread, artichoke, pasta, pork jowl and dessert. Definitely would come back again ”
“ 55 Stars A Culinary Haven at Gunthers Restaurant, Singapore! Gunthers Restaurant in Singapore has become a cherished dining destination for my friend and me, and for good reason. We make it a point to visit twice a month, and every time, the experience is nothing short of extraordinary. From the elegant ambiance to the impeccable service, Gunthers consistently delivers a worldclass dining experience. But the real reason we keep coming back? Their cold pastaits simply the best weve ever had. The cold pasta at Gunthers is a masterpiece. The pasta is perfectly al dente, tossed in a light yet incredibly flavorful sauce that strikes the ideal balance between richness and freshness. Every bite is a revelation, and its no exaggeration to say we dream about this dish between visits. Its the kind of dish that keeps you coming back for more, and its the highlight of every meal we have here. Beyond the cold pasta, the entire menu is a testament to the chefs creativity and dedication to quality. Each dish is crafted with precision, showcasing bold flavors and artful presentation. Whether its the appetizers, mains, or desserts, everything is executed to perfection. The service at Gunthers is another standout feature. The staff is warm, attentive, and always goes above and beyond to make us feel welcome. They remember our preferences and are happy to offer recommendations, adding a personal touch to every visit. The restaurants ambiance is sophisticated yet inviting, making it the perfect spot for a relaxed dinner with friends or a special celebration. The attention to detail in the decor and the overall atmosphere enhances the dining experience, making every visit feel special. In short, Gunthers Restaurant is a true gem in Singapores culinary scene. Its no wonder my friend and I keep returning twice a monthits more than just a meal its an experience we look forward to every time. If you havent been yet, do yourself a favor and book a table. And dont forget to try the cold pastaits lifechanging! We cant wait for our next visit! ”
“ The food is super excellent. service is great. The combination of set menu is perfect and has given me beautiful memories of how food can be cooked to this extent with delicious flavour and texture. You may not believe that i got happy tears when i tried the artichoke. it just moved me and i wonder , what journey that made the dishes created. It just mind, heart and soul blowing and it push my emotion and teary eyes moment. I think with the price and such super quality, it is must try and feel the memorable dining experiences that will be cherish forever . Thank you Chef Gunther. YOU ARE A LEGEND ”
“ We recently visited Gunthers on a weekday evening for dinner, and we really loved the food. The ambience, service and quality of food made the entire dining experience enjoyable. First, we were welcomed with warm bread and butter simple yet so delicious we asked for more! The cold truffle pasta with caviar and king crab leg with tomato rice were eye opening for both us and our tastebuds, highly recommended! Desserts also did not disappoint and our tummies were extremely pleased when we left. Well be back! ”
“ We couldnt have picked a better venue for our executive roundtable than Gunthers. The ambiance was just rightsophisticated but not overly formal, allowing for both insightful discussions and casual networking. The setting made our guests feel at ease, which led to some truly valuable conversations. The staff was attentive and ensured every detail was taken care of, from seating arrangements to refreshments. Everything felt effortless, which allowed us to focus on the event itself. The food was another standoutcarefully curated and beautifully presented. Overall, it was a fantastic experience, and were already looking forward to hosting another event here! ”
“ The overall experience I had in Gunthers was wonderful! The elegant ambience decorated with some christmas elements made the entire space cozy and warm. The chefs curated menu was also delicious. The staff was also extremely attentive, taking into account that I am mildly allergic to most crustaceans not including prawn, I was served other delicious menu they had to offer. My favourite one being their French grilled Foie Gras with mild spicy citrus dressing. I dont usually like foie gras due to its pungent flavour but the overall texture, taste and fragrance of this dish complemented each other perfectly and with every bite, the foie gras melted so satisfyingly in my mouth. I would highly recommend it! ”
“ The atmosphere was absolutely beautiful, complemented by mouthwatering food and an incredibly kind and polite service crew. They went out of their way to accommodate my preferences, and the chef did an outstanding job catering to my picky taste buds. The only downside was a large birthday party in the event space, which slightly disrupted the ambiance. However, overall, it was a wonderful dining experience. ”
“ Great experience! Service and atmosphere was fantastic. Dropped by for a weekday dinner, staffs were friendly and professional which makes the dining experience perfect. Served with the chef curated course for me and my partner, food was definitely up to the standard. Will recommend the cold angel hair pasta with caviar and the grilled striploin! The roasted alaskan king crab really satisfy my seafood cravings and well cooked. For desserts we really liked the crepes and apple tart. Will recommend to others especially suitable for dinner dates or small group setting meals. ”